Vegan Fluffy Buttercream Frosting

1/2 C. vegan shortening

1/2 C. vegan margarine

3-1/2 C. powdered sugar

1-1/2 tsp vanilla extract

1/4 C. soy milk

Beat the shortening and margarine together until well-combined and fluffy. Add the sugar and beat for about 3 more minutes. (It is likely you will need to add some of the liquid at this point. – Mom)

Add the vanilla and soy milk, and beat for another 5 to 7 minutes until fluffy.